Pretzel Turtles

Many of you may have fixed these little delights but I thought I would share the recipe with those that haven't so you would have another easy recipe to add to your collection! The combination of the salty pretzels and the sweet caramel and chocolate make for a wonderful treat! Enjoy the recipe! Also, I would love to hear from you! Don't hesitate to leave a comment on the blog!
Pretzel Turtles:
Ingredients:

Rolo Candies

Small Pretzels

Pecan Halves

(1 Rolo + 1 Pretzel + 1 Pecan Halve = 1 Treat)

Directions:

Preheat oven to 250 degrees and line a cookie sheet with foil. Place pretzels flat on the foil-lined cookie sheet. Place 1 Rolo on each pretzel. Place in oven for 4-5 minutes or until Rolos become soft. Immediately after removing pretzels from oven, place a pecan halve on each Rolo and very lightly press down to spread chocolate/caramel over pretzel. Let stand or place in refrigerator until chocolate/caramel hardens.